Description: Comfortably Unaware: What We Choose to Eat Is Killing Us and Our Planet by Dr. Richard A. Oppenlander (2012, Trade Paperback). Light wear on the cover. See photos. In Comfortably Unaware, Dr. Richard Oppenlander tackles the crucial issue of "global depletion" as it relates to food choice. We should all be aware of our diet's consequences on the environment and commit to seeking food products that are in the best interest of all living things. His stark mental images are often disturbing--and that's how it should be. We need to be shaken out of our complacency and understand how to ensure the well-being of our planet--and of ourselves. Oppenlander presents this information in easy-to-read chapters on issues including rainforests, oceans, and the air we breathe. His fresh insight on this controversial topic goes beyond the familiar warnings about "global warming." His book is essential reading; he provides new perspectives on how this global crisis reached such startling proportions, and how to solve the problem. Comfortably Unaware will open your eyes to the global effects of your food choices and, hopefully, will encourage you to make a difference.
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Book Title: Comfortably Unaware
Narrative Type: Nonfiction
Item Length: 9in.
Publisher: Beaufort Books, Incorporated
Publication Year: 2012
Type: Scientific
Format: Trade Paperback
Language: English
Item Height: 0.4in.
Author: Richard A. Oppenlander
Genre: Environment, Nature & Earth, Food & Drink, Technology & Engineering, Nature, Science, Health & Fitness, Business & Economics, Social Science
Topic: Life Sciences / Ecology, Environmental Conservation & Protection, Agriculture / Sustainable Agriculture, Diet & Nutrition / Nutrition, Industries / Agribusiness, Industries / Food Industry, Global Warming & Climate Change
Country/Region of Manufacture: United States
Item Width: 6in.
Item Weight: 9.8 Oz
Number of Pages: 180 Pages