Description: Flavor Matrix : The Art and Science of Pairing Common IngredientsCondition: NewDescription: All orders ship by next business day in a poly bubble envelope! This is a new hardback book. Book has no markings on pages. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials.We are a small company and GREATLY appreciate your business!
Price: 23 USD
Location: Tucker, Georgia
End Time: 2024-12-08T13:53:48.000Z
Shipping Cost: 6.13 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Flavor Matrix : the Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Number of Pages: 320 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2018
Item Height: 1 in
Topic: Reference, General, Courses & Dishes / General, Chemistry / General
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 47.8 Oz
Author: James Briscione, Brooke Parkhurst
Item Length: 9.1 in
Item Width: 9.3 in
Format: Hardcover