Description: Book
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Location: Mishawaka, Indiana
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Publication Name: Rowman & Littlefield Publishers, Incorporated
Edition: 2
Book Title: Food Lovers' Guide to Connecticut : Best Local Specialties, Markets, Recipes, Restaurants, Events, and More
Number of Pages: 336 Pages
Language: English
Publisher: Globe Pequot Press, T.H.E.
Publication Year: 2007
Topic: United States / Northeast / New England (Ct, mA, Me, NH, Ri, VT), Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / New England
Item Height: 0.7 in
Illustrator: Yes
Features: Revised
Genre: Travel, Cooking
Item Weight: 11.9 Oz
Item Length: 6.9 in
Author: Lester Brooks, Patricia Brooks
Book Series: Food Lovers' Ser.
Item Width: 5.9 in
Format: Perfect
