France - French bread wand - La baguette

Description: Normal 0 false false false EN-US X-NONE X-NONE We offer a combined shipment when you purchase multiple different items, with an additional cost of only $0.50 per extra item ($1 for international shipping). We reimburse over-payments on shipping charges! Please contact us if you need more details. French bread wand A special feature of this stamp is that it will have a “bakery” scent. The baguette, bread of our daily life, symbol of our gastronomy, jewel of our culture. It consists of basic ingredients such as flour, water, salt, yeast and/or sourdough. This apparent simplicity reveals a complexity of manufacturing: dosing and weighing of ingredients, kneading, fermentation, division, relaxation, shaping, finishing, cooking scarification. So many meticulous steps mastered by the artisan baker whose unique know-how is passed down from generation to generation. It is the promise of a delectable sensory experience. On view, it seduces with its golden crust and its grignes, signatures of the baker. Fresh from the oven, its grilled scent whets the appetite. To the touch, it is a transition from the resistance of its crust to the lightness of its honeycomb crumb. The act of breaking it offers a delicious symphony due to its characteristic crunch. With each bite, its authentic taste is revealed. As a food for sharing, the baguette accompanies us from breakfast to dinner, taking pride of place at the heart of meals and remaining a constant invitation to conviviality. Bearer of culture and customs, the baguette is deeply rooted in the daily practices of the French. She embodies a ritual, that of going to her bakery, a local business anchored in the regions, attracting twelve million consumers every day. The making of six billion baguettes each year confirms its iconic status in French food heritage. The baguette transcends borders to become an international icon. The inclusion of these artisanal skills and its culture in UNESCO's intangible cultural heritage testifies to its influence and establishes it as an ambassador of the bakery craft. Specifications:Printing technique - HeliogravureFace value - 1.96Theme - GastronomyType of physical product - Beautiful single stampsNature of sending - International letterType of bonding - GummedShipment destination - InternationalMaximum weight - 20gLegal notices - Stamp (Heliogravure): Creation and layout Stéphane Humbert-BassetAuthor - HUMBERT-BASSET StéphaneIssue date - 05/17/2024Format - 143 x 185 mmPermanent validity - NoValidity area - Valid for shipments to anywhere in the world

Price: 62 USD

Location: Herndon, Virginia

End Time: 2024-09-17T01:02:53.000Z

Shipping Cost: 2.45 USD