Description: Making & Using Dried Foods - Paperback By Hobson, Phyllis - GOOD Product Id:0882666150 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.24 USD
Location: Montgomery, Illinois
End Time: 2024-07-09T05:44:26.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Making and Using Dried Foods
Item Length: 9in.
Item Height: 0.5in.
Item Width: 6.1in.
Author: Phyllis Hobson
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Vegetables, Specific Ingredients / Fruit, Methods / Canning & Preserving
Publisher: Storey Publishing, LLC
Publication Year: 1994
Genre: Cooking
Item Weight: 11.1 Oz
Number of Pages: 192 Pages