Description: Further DetailsTitle: La cucina e la tavola. Storia di 5000 anni di gastronomia: 04Condition: NewFormat: PaperbackEAN: 9788822065049ISBN-10: 8822065042ISBN: 9788822065049Item Weight: 650 ggLanguage: ItalianoAuthor: Nunzia Scaramuzzi, Jean Ferniot, Jacques Le GoffItem Length: 10mmItem Height: 240mmType: Cucina Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
Price: 31.4 USD
Location: GU14 0GT
End Time: 2025-01-18T20:52:55.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Format: Paperback
Book Title: La cucina e la tavola. Storia di 5000 anni di gastronomia: 04
Publication Name: La cucina e la tavola. Storia di 5000 anni di gastronomia: 04
Title: La cucina e la tavola. Storia di 5000 anni di gastronomia: 04
EAN: 9788822065049
ISBN-10: 8822065042
ISBN: 9788822065049
Item Weight: 650 gg
Language: Italiano
Author: Jacques Le Goff
Item Length: 10mm
Item Height: 240mm
Type: Cucina
