Description: The Barbecue! Bible : Over 500 Recipes by Steven Raichlen. Argentinean Veal and Chicken Kebabs. Balinese Prawn SatSs and Grilled Sweet Potatoes with Sesame Dipping Sauce. Mexico's Yucatan-Style Grilled Fish, Italy's famous Bistecca alla Fiorentina, Senegalese Grilled Chicken with Lemon Mustard Sauce, and the best Memphis Ribs, Texas-Style Barbecued Brisket, and North Carolina Pulled Pork ever. Plus grilled sides, grilled starters, grilled desserts, The Ten Secrets of Perfect Grilling, and master recipes for steak, chicken, fish, and vegetables. Written by Steven Raichlen, the multi-award-winning cookbook author whose boundless enthusiasm took him 150,000 miles across 5 continents to discover the world's best grilled food, The Barbeque Bible! (over 310,000 copies in print) is a 512-page celebration of sizzle, smoke, secret sauces, and everything we love about cooking over fire. Main Selection of the Book-of-the-Month Club's Good Cook Club. Winner of a 1998 IACP/Julia Child Cookbook Award.
Price: 3.75 USD
Location: Lake Havasu City, Arizona
End Time: 2025-02-04T18:31:48.000Z
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Item Specifics
All returns accepted: ReturnsNotAccepted
Edition: 10
Book Title: Barbecue! Bibles : over 500 Recipes
Number of Pages: 576 Pages
Language: English
Publisher: Workman Publishing Company, Incorporated
Item Height: 1.4 in
Publication Year: 1998
Topic: Methods / Barbecue & Grilling, Methods / Outdoor
Illustrator: Yes, Chodos-Irvine, Margaret
Genre: Cooking
Item Weight: 44.1 Oz
Item Length: 9.1 in
Author: Steven Raichlen
Item Width: 8 in
Format: Trade Paperback
