Description: Book
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Features: EX-LIBRARY
Book Title: The Information Literacy Cookbook : Ingredients, Recipes and Tips
Number of Pages: 176 Pages
Publication Name: Information Literacy Cookbook : Ingredients, Recipes and Tips for Success
Language: English
Publisher: Elsevier Science & Technology
Publication Year: 2007
Subject: User Interfaces, Information Management, Library & Information Science / General
Item Height: 0.4 in
Type: Textbook
Item Length: 9.2 in
Author: Debbi Boden
Subject Area: Computers, Language Arts & Disciplines, Business & Economics
Item Width: 6.1 in
Series: Chandos Information Professional Ser.
Format: Trade Paperback
