Description: Explore the rich culinary heritage of Chile with this vintage issue of Gourmet Magazine from November 1960. Immerse yourself in the world of food and drink, as you discover new recipes and techniques to elevate your cooking game. This issue features beautiful illustrations and articles that will transport you to the heart of Chilean cuisine. Indulge in your love for food and travel with this physical copy of Gourmet Magazine, published by Gourmet Inc in English language. With a publication frequency of monthly, this issue is the eleventh one from volume 20, and is a must-have for any food enthusiast. Add this to your collection of books and magazines, and bring the taste of Chilean Kitchen Memory to your kitchen. Good Condition, has 3-4 pages middle slight discoloration wrinkles. See Photos All magazines are inspected and loaded into polypropylene with acid free backing. Anything less that Ex+ will be noted.
Price: 9 USD
Location: Cincinnati, Ohio
End Time: 2024-12-02T09:59:15.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Name: Gourmet The Magazine of Good Living
Publisher: Gourmet Inc
Publication Month: November
Publication Year: 1960
Format: Physical
Language: English
Publication Frequency: Monthly
Issue Number: 11
Volume: 20
Features: Illustrated
Genre: Food & Drink
Country/Region of Manufacture: United States
Topic: Food
